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Tuesday, August 26, 2008

Quick carrot paratha

Making kids eat vegetables would become a big challenge for every mom. This paratha is one such effort to make my kid eat carrots (http://en.wikipedia.org/wiki/Carrot)....

Ingredients:
(For making around 5-6 parathas)


2 cups atta (wheat flour)
1 medium sized carrot grated.
1/2 spoon of chilli powder
1/4 spoon garam masala
1 spoon lemon juice or little amchur powder.
salt according to taste
water for preparing the dough.

Preparation:
Mix all the above ingredients in a bowl.
Add enough water & prepare a dough similar to chapathi dough.
Knead it well.
Keep it aside for 30 mins.
Divide the dough into 6 portions
Roll out each portion (It should be rolled thick like a paratha).
Spread butter/ghee on top of each paratha.
Serve hot with pickle, curd.

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